Cordyceps SAP is a hot water-extracted mushroom used in herbal medicine to support the immune system and as a source of antioxidants.
The majority of the research focuses on the active ingredients in Cordyceps, including polysaccharides, lipids, cordycepin, and 3‑deoxyadenosine.
|Each non-GMO vegetable capsule contains:|
|Cordyceps (Paecilomyces hepiali) extract, 40% polysaccharides providing 20% beta-glucans||500 mg|
|Non-medicinal Ingredients: Vegetable magnesium stearate in a capsule composed of vegetable carbohydrate gum and purified water.|
Gluten, soy, wheat, corn, eggs, dairy, yeast, citrus, preservatives, artificial flavour or colour, starch, or sugar.
Directions for use
Adults: Take 1 capsule daily or as directed by your healthcare practitioner. To avoid digestive upset, take with food/ a meal.