Collagen is an important protein and the primary component of various connective tissues in the body, accounting for at least 30% of the whole-body protein content. Collagen is mostly made of a repeating sequence of three amino acids (Gly- X-Y), where Gly is glycine; X is often proline, and Y is hydroxyproline or hydroxylysine. This atypical amino acid profile is suggested to be one of the possible aspects that stimulates collagen synthesis in the cartilage and the extracellular matrix of other tissues.
Collagen SAP provides high quality collagen hydrolysate (derived from a combination of type I and III collagen) sourced from grass-fed, pasture-raised, BSE free cattle.
Collagen SAP is a source of the essential amino acid lysine to help in collagen formation.
|Each level scoop contains:|
|Hydrolyzed collagen (bovine)||10 g|
Gluten, soy, wheat, corn, eggs, dairy, yeast, citrus, preservatives, artificial flavour or colour, starch, or sugar.
Directions for use
Adults: Take 1 level scoop (approx. 10 g) daily or as directed by your healthcare practitioner. Mix into half a cup or more of water, juice, smoothie, tea, coffee, soup, or your favorite beverage or food.
Disclaimer: The information and accompanying visuals should be used solely for informational purposes. Please note that the information provided on this website is not intended to replace professional medical advice, diagnosis, or treatment. Product descriptions and relevant nutritional information are supplied by the vendor.